Malossol

“Imperial River Beluga” Golden Kaluga Sturgeon Caviar

$395 Sale • Save
Size 2oz

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  • Free overnight shipping on caviar, in an insulated cold pack
  • San Francisco on-demand Uber delivery, at your door in as little as 15 minutes
  • Packed to order and sealed cold for its journey
  • Complimentary gift note, add your message to the order note
Caviar concierge · (415) 366-0200
Tasting notes

With its extraordinary large egg size Imperial Golden Kaluga Sturgeon Caviar is an attention getter. But what good is getting attention if you can’t back it up with amazing quality, taste and feel? Luckily this gargantuan caviar is able to live up…

Flavor
Delicate, Creamy, Nutty, Sweet brine
Pearl color
Amber, Golden
Species
 Huso dauricus
Grade
 Golden, Imperial, Grade #1
Serving & storage

Keep the tin sealed in the coldest part of your refrigerator, ideally 28–32°F. Never freeze it.

Open about 10 minutes before serving and present the tin on crushed ice. Use a mother-of-pearl, bone or glass spoon. Metal can affect the flavor.

Once opened, press plastic wrap onto the surface, reseal and enjoy within 2–3 days.

Shipping

Every tin is packed to order and ships overnight at no charge, in an insulated box with cold packs so it arrives chilled.

In San Francisco, on-demand Uber delivery can bring your order to your door in as little as 15 minutes.

Please refrigerate as soon as it arrives.

Pairing

Serve on warm blini with a little crème fraîche, or simply from the back of the hand. Keep garnishes minimal so the caviar leads.

Pour Champagne or a dry sparkling wine, or ice-cold vodka for a classic service.

The Tasting

But what good is getting attention if you can’t back it up with amazing quality, taste and feel? Luckily this gargantuan caviar is able to live up to its appearance.

With its extraordinary large egg size Imperial Golden Kaluga Sturgeon Caviar is an attention getter. With rich buttery flavors, this Kaluga roe is melt in your mouth delicious. With each satisfying pop, you’ll be able to taste a hint of seawater.

Tasting Notes & Origin

Flavor Profile 
Delicate, Creamy, Nutty, Sweet brine
Egg Color 
Amber, Golden
Common Names 
Kaluga, River Beluga
Scientific Name
 Huso dauricus
Product Grade
 Golden, Imperial, Grade #1
Sustainability 
Sustainable, Farm Raised, CITES Required

How to Serve

I

Keep it chilled

Hold the tin cold until the moment you open it, and serve over ice.

II

Mother-of-pearl

Use a mother-of-pearl spoon rather than metal, so nothing interferes with the taste.

III

Blinis & crème fraîche

Warm the blinis and top with a scoop of crème fraĂ®che and your caviar — or simply enjoy it straight from the spoon.

Unopened, a vacuum-sealed tin keeps approximately 3–4 weeks refrigerated. Once opened, enjoy within a few days.

Size Guide

2oz57 g$395
4oz113 g$695
8oz227 g$1,095
16oz454 g$1,995

Skazka Caviar in Action