Malossol

Pearl Caviar Spoon (Set of 6)

$125 $150 Sale • Save

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  • Free overnight shipping on caviar, in an insulated cold pack
  • San Francisco on-demand Uber delivery, at your door in as little as 15 minutes
  • Packed to order and sealed cold for its journey
  • Complimentary gift note, add your message to the order note
Caviar concierge · (415) 366-0200
Tasting notes

A bundle of 6 in a velvety felt six pack, our handcrafted Mother of Pearl serving spoons are hand-cut, polished and made from 100% real nacre collected from special ocean mollusks. These long and skinny curved utensils will fit in your hand perfectly,helping to enhance your…

Serving & storage

Keep the tin sealed in the coldest part of your refrigerator, ideally 28–32°F. Never freeze it.

Open about 10 minutes before serving and present the tin on crushed ice. Use a mother-of-pearl, bone or glass spoon. Metal can affect the flavor.

Once opened, press plastic wrap onto the surface, reseal and enjoy within 2–3 days.

Shipping

Every tin is packed to order and ships overnight at no charge, in an insulated box with cold packs so it arrives chilled.

In San Francisco, on-demand Uber delivery can bring your order to your door in as little as 15 minutes.

Please refrigerate as soon as it arrives.

Pairing

Serve on warm blini with a little crème fraîche, or simply from the back of the hand. Keep garnishes minimal so the caviar leads.

Pour Champagne or a dry sparkling wine, or ice-cold vodka for a classic service.

The Tasting

These long and skinny curved utensils will fit in your hand perfectly,helping to enhance your caviar serving experience with an upscale and beautiful presentation.

A bundle of 6 in a velvety felt six pack, our handcrafted Mother of Pearl serving spoons are hand-cut, polished and made from 100% real nacre collected from special ocean mollusks. While metal and wooden spoons often contaminate the taste of caviar, the gorgeous, shiny and rainbow reflective mother of pearl material is perfect for holding product and never interfering with its flavor. .

How to Serve

I

Keep it chilled

Hold the tin cold until the moment you open it, and serve over ice.

II

Mother-of-pearl

Use a mother-of-pearl spoon rather than metal, so nothing interferes with the taste.

III

Blinis & crème fraîche

Warm the blinis and top with a scoop of crème fraîche and your caviar — or simply enjoy it straight from the spoon.

Unopened, a vacuum-sealed tin keeps approximately 3–4 weeks refrigerated. Once opened, enjoy within a few days.

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